The meat is delivered fresh, never frozen.
Once you receive your box, we recommend using it within 3–5 days or popping it in the freezer if you're not ready to cook straight away, ensuring that the quality and freshness is kept.
We take extra care to ensure your products arrive in top condition, using a complete cold chain process from farm to your door.
This includes transport in a refrigerated van, and careful packaging with insulated boxes and ice gel packs to keep everything cool and fresh.